A hearty dish, Rummaniyeh, lentils stew that combines sweet and sour flavors. With fresh pomegranate, and earthy eggplant this dish is a power house of nutrition. It’s naturally vegan and gluten free friendly. Disclaimer: We are at Nutrizonia a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide […]
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Arabic cuisine
Rummaniyeh (Lentil Stew with Eggplant & Pomegranate)
Palestanian spinach stew with chickpeas and lamb meat
I started a series “Arabic cuisine” featuring my traditional food. Today the dish is a heartwarming spinach stew with lamb meat and chickpeas from Palestine. This spinach stew is very nutritious fulfling , yet light on your stomach. and it’s naturally gluten free. Spinach This recipe has been in palestanian cuisine for a long time, […]
